Pinot Noir from New Zealand - Central Otago & Waitaki
Review Date : 30-Apr-2025
Deep ruby-black, slightly lighter on the rim. The nose is focused and rich, with aromas of plum, black cherry, blackberry, herb, fine spices and savoury elements. Medium-full bodied, aromas of black plum, cherry and blackberry entwined with dried herb, cinnamon bark, nutmeg, lavender and a touch of game. Tightly bounded, dusty tannins provide a fine grip and unfolding savoury herbs and gamey nuances. Fresh acidity carries spices and herbs to a bold, savoury finish. A rich, savoury expression with balance and layers, displaying tight-grained tannins, extending vitality and allure. Match with roasted lamb and wild boar over the next 15 years. Fermented with 40% whole bunch, aged 11 months in French oak barrels, 26% new oak. 13.5% alc. 19/20 pts (95 pts) Apr 2025 RRP $85
