Tono Hawke’s Bay Rosado 2017

Rose from New Zealand - Hawke's Bay
Review Date : 27-Oct-2017
Pale strawberry-peach pink colour with some depth, lighter edged. The nose is softly fresh with subtle aromas of soft red berry fruit, white stonefruits and red florals along with mouthwatering mineral notes. Dry to taste and medium-bodied, the palate has a gently concentrated core of fresh flavours of stonefruits with subtle red berries and red florals intermixed with thirst-quenching minerals. The mouthfeel is refreshing with lacy acidity, and the wine flows along a fine-textured line, leading to a clean, brisk finish. This is a gently concentrated dry rosé with flavours of stonefruits, red fruits and florals and subtle minerally notes on a fresh, flowing palate. Serve as an aperitif, with antipasto and tapas over the next 2 years. A blend of Syrah, Cabernet Franc and Tempranillo from the Havelock Hills, pressed together, and avoiding colour pick-up, fermented to 12.5% alc. and 7.0 g/L RS, the wine aged 5 months on lees. 17.5+/20 Oct 2017 RRP $19.95

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