Thorn-Clarke ‘William Randell’ Barossa Shiraz 2014

Syrah from Australia - South Australia
Review Date : 28-Apr-2016
Very deep, dark, near impenetrable, purple-hued black-red colour, youthful in appearance. This has a softly concentrated, deep and densely packed nose of ripe black plums, blackberries, liquorice, earth and chocolate aromas, along with gentle waves of cedar and bacon-like oak elements. Full-bodied, the fruit flavours of ripe black plums, blackberries and liquorice are melded with chocolate and cedar, and fill the palate with richness and sweetness. The mouthfeel is seamless as it opens, unfolding waves of spices and oak. The fruit richness is balanced by considerable structure from fine-grained, flowery tannin extraction. Soft acidity contributes to the mouthfilling flavours and the wine carries to a very long, lingering finish of plums, liquorice, spices and cedar. This is a very rich and layered Shiraz with mases of black plum, liquorice and cedar flavour and a seamless, fine-grained, fully-structured palate. Match with game meat, casseroles and slow-cooked meats over the next 7-9+ years. Fruit from ‘St Kitts’ and ‘Milton Park’, fermented to 14.5% alc., the wine aged 14 months in 40% new American oak. 19.0-/20  Apr 2016 RRP AU$60.00

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