Pig’s Back Marlborough Sauvignon Blanc 2016

Sauvignon Blanc from New Zealand - Marlborough
Review Date : 03-Jul-2017
Bright straw-yellow colour. The nose is elegant with classical, fresh pungent passionfruit aroma with tropical fruit as well as cooler-spectrum suggestions. Dry and medium-bodied, the palate is fresh, crisp and zesty, with stylishly presented fruit with moderate depth, showing passionfruit and gooseberries. Phenolics well in hand, and the finish is softly mouthwatering and brisk. A fruit-focussed style with some restraint. Drinking well now and for 2 years. Wairau Valley fruit tank-fermented to 13.5% alc. and 4 g/L RS, the wine undergoing batonnage in seasoned oak. 17.0/20 Jun 2017 RRP $23.95

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