Petit Clos Marlborough Sauvignon Blanc 2009

Sauvignon Blanc from New Zealand - Marlborough
Review Date : 20-Mar-2012
Young vine Sauvignon Blanc from clay and gravel soils, stainless-steel fermented to 13.5% alc., aged on fine lees up to six months. Bright, clear, straw-yellow in colour, this has a full, voluminous and solid nose of herbs with some fresh nettle elements and savoury developed pea notes. Dry, with a good full bodied palate, there are plenty of up-front herb and gooseberry flavours with bracing acidity providing line and length. Plenty of nuance on the finish. A flavoursome wine to give freshness to hearty fare over the next year. 17.0-/20 Jan 2011 RRP $19.00

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