Mt Difficulty Bannockburn Central Otago Dry Riesling 2015

Riesling from New Zealand - Otago
Review Date : 09-Dec-2017
Brilliant straw-yellow colour. The nose is soft and refined with taut aromas of lime fruit with flint and mineral elements. Very dry to taste, this has piquant and intense fruit flavours of limes and white florals intermixed with minerals and flinty, wet-stone notes. The mouthfeel is poised with fine acid tension, and the wine flows along a very fine-textured line. Very dry on the finish, showing real finesse. Fermented on full solids with indigenous yeasts to 12.9% alc. and 3.5 g/L RS, the wine aged on gross lees for 10 months. 18.5/20 Nov 2017 RRP $27.00

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