Lindauer ‘Classic’ ‘Summer Blush’ Sparkling NV

Sparkling Wine from New Zealand - North Island
Review Date : 05-Feb-2018
Pale peach-salmon pink colour, lighter on the rim, the bubbles moderately fine and with good persistence. The nose is soft and gently full with moderate depth of yellow stonefruits and subtle notes of red berry fruit and some musky, earthy suggestions and mineral elements. Medium-dry to taste and light-medium bodied, the palate has soft flavours of strawberries and stonefruits with hints of red fruits and florals along with a musky, earthy suggestion. The mouthfeel is refreshing and lively, and underlined by light phenolic textures and a touch of extraction, and integrated effervescence. The wine carries to a light, nuanced finish. This is a light, subtle red-fruited medium-dry sparkling blush with slight phenolic textures. Serve as an aperitif and with antipasto over the next 2 years. A seasonal release. A blend of Pinot Noir and Pinotage from Hawke’s Bay and Gisborne fermented to 11.5% alc. and 11.5 g/L RS, the wine carbonated. Lot L7314 PW075. 15.5-/20 Feb 2018 RRP $11.99

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