Hawkshead Riesling 2020, Central Otago

Riesling from New Zealand - Northland & Auckland
Review Date : 16-Oct-2020
Bright, straw-yellow with some depth, lighter edged. The nose is presented elegantly, bright with gentle nuances of white floral and citrus, underlying honey, beeswax and stonefruit. Medium-bodied, dry-ish to taste, a taut core of lemon, lime, tangerine with its zest; intermix with lime flower and honey. Subtle white pepper and minerals unfold as it lingers to a crisp, citrus-fruited finish. Some residual sugar sweetness rounds the mouthfeel, balances the taut, mouthwatering acid. Citrus zest and a light phenolic grip bound stony minerals and crunchy acidity to a lengthy, dry finish. This is a citrusy Riesling with charming details and tension, presented with a rounded mouthfeel and dry, lengthy finish. Match with seafood and chicken katsu over the next 3-5 years. Fruit from Lowburn, handpicked, whole bunch pressed, 12 hours on skins. Fermented 97% in stainless steel, 3% in older oak barrels to 13% alc, 7 g/l RS. Rested on lees for 3 months. 18.5/20 pts (93 pts) Oct 2020 RRP $32  

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