Dumangin Ratafia de Champagne

Fortified Madeira Style from France - Champagne
Review Date : 25-Mar-2011
A complex mistelle vin de liqueur, with neutral spirit added to achieve 18.0% alc. The base wine includes a Vin Santo-like component, vintage ratafia and 20% tank-aged juice for freshness. Pale tawny colour, the bouquet shows cinnamon and spices with ripe tropical fruits and figs, nuts, baking, brown sugar and oaky rancio. At 150 g/L rs, this is sweet, but in no way cloying. The palate reflects the nose and is clean without any cloying. Good spirit provides a clean and fine finish. This will match a range of desserts, cheeses and chocolate.  Mar 2011

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