Clark Estate ‘Dayvinleigh’ Marlborough Pinot Noir Rosé 2018

Rose from New Zealand - Marlborough
Review Date : 04-Oct-2018
Bright, pale strawberry-pink colour with some depth, lighter on the rim with some purple hues. The nose is softly fresh with aromas of strawberries melded with quince and pomegranate, and subtle confectionary notes with red florals, revealing fresh, steely mineral nuances. Dry to taste and light-medium bodied, the fruit flavours are a little shy, and quite delicate showing subtle strawberry and pomegranate fruit with hints of red florals. This is uncomplicated. The mouthfeel is refreshing and lively with lacy acidity, and the wine flows along a light-textured line leading to a light finish. This is a delicate fruited dry rosé with strawberry and pomegranate with refreshing acidity and easy flow. Serve as an aperitif and antipasto over the next 2 years. Pinot Noir fruit from the ‘Dayvinleigh’ vineyard, upper Wairau Valley, foot-stomped and given a short period of skin contact, direct to press, and cool-fermented in stainless-steel to 12.0% alc. and 6 g/L RS. 16.5+/20 Oct 2018 RRP $24.00

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