Champagne Roger Manceaux Premier Cru Brut Rosé NV, France

Sparkling Wine from France - Champagne
Review Date : 06-Dec-2021
Bright, peach-pink with some depth, even colour throughout. The bubbles are very fine and persistent. The nose is soft, growing in richness, aromas of baked strawberry tart, ripe stonefruit, cherry syrup melded with creamy autolysis. Medium-full bodied, flirtatious aromas of raspberry, baked strawberry tart, cherry syrup and nectarine enriched by toast, pastry and a creamy veil. The fruit is succulent and expressive, supported by a vibrant acid line, along with chalky minerals provide a light grip. Creamy & toasty autolysis are well-proportioned, broaden the palate and add interest. This is a juicy, well-balanced Brut Rosé with generous berry fruit and creamy autolysis. Match with venison tartare and crispy-skinned salmon over the next 3-5 years. 85% Pinot Noir and Pinot Menunier, 15% Coteaux Champenois (still wine made from Pinot Noir), 8 g/l dosage, MLF, 12% alc. 18.5+/20 pts (94pts) Dec 2021 RRP $59.95

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