Brodie Estate Martinborough Iced Pinot 2016

Sweet Wine from New Zealand - Wairarapa & Wellington
Review Date : 09-Mar-2017
Pale red colour with slight garnet hues at the heart and some purple on the rim. This has a moderately full nose with good depth of raspberry bon-bon and hints of blackberries along with dark-red floral notes, unfolding raspberry jam and liqueur elements. This is soft in expression and gentle in volume, with good presence. Very sweet to taste and medium-bodied, the palate has rich and luscious raspberry liqueur and dark-red berry flavours with subtle notes of blackberry fruit pastilles. The mouthfeel is rounded with gently refreshing acidity, and the wine flows smoothly along a fine thread of phenolics and tannin, leading to a sweet’ luscious finish of raspberry jam and liqueur. This is a sweet, freeze-concentrated Pinot Noir with raspberry confectionary and liqueur flavours on a rounded and smooth palate. The Brodies recommend drizzling this on strawberries and ice-cream. Or serve with summer fruits over the next 2-3 years. Late-picked Pinot Noir, WBP, freeze-concentrated over three cycles, and tank-fermented to 11.8% alc. and 81 g/L RS. (375 ml) 17.0/20 Mar 2017 RRP $37.00

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