Pask 2016 Wild Yeast Chardonnay and 2014 Merlot

10-May-2017
As one of the pioneers in the Gimblett Gravels, Pask Winery makes classical expressions representative of this special delineated growing region as well as wines which showcase the elegant style of Hawke’s Bay. Director and winemaker Kate Radburnd oversees the production, making different collections, the top being the ‘Declaration’ range. The ‘Pask’ wines are the standard-bearer for the company, and the recently introduced ‘Small Batch’ bottlings are wines that demonstrate specific vineyard, varietal and vinification aspects, allowing the team a degree of latitude in experimentation. To me, the wines have recently shown a greater degree of fruit richness. Here, I review the 2016 ‘Small Batch – Wild Yeast’ Chardonnay and 2014 Pask Merlot. www.pask.co.nz

FEATURED WINES IN THIS REVIEW

  • Pask ‘Small Batch – Wild Yeast’ Gimblett Gravels Hawke’s Bay Chardonnay 2016
  • Pask Gimblett Gravels Hawke’s Bay Merlot 2014

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