11-Oct-2012
The Cirro wines are made by Viscosity Ltd, a partnership between winemakers David Tyney and Richard Green. David, an Australian, has settled in Marlborough, making wine since 2004 at Giesen and Marlborough Vintners, making the Cirro wines from the 2009 vintage. The fruit for the Sauvignon Blanc and Pinot Noir wines come from establish sites in the Wairau Valley. The Cirro label refers to the cirro clouds which form above the Southern Alps and the Marlborough Sounds. www.cirrowines.com
