Brennan 2017 Riesling and ‘Trio’, 2015 ‘B2’ Pinot Noir and 2014 Pinot Noir


The Brennan family have a long association with the Gibbston region of Central Otago and began their wine journey as contract growers from their Gibbston vineyard to Peregrine in 1994. Sean Brennan established the family’s own label with the 2006 vintage. There are a number of eclectic wines from the 13 ha vineyard which gives Brennan a point of difference, made possible by small batch vinification. The Brennans tend to the viticulture and Sean has Lou Coutts assisting him in the winemaking role. In 2017 the Brennans began bottling and labelling some of their wines on-site. Here, I review the 2017 Riesling and ‘Trio’ a blend of Gewurztraminer, Riesling and Muscat, the second label 2015 ‘B2’ Pinot Noir, and 2014 Brennan Pinot Noir. www.brennanwines.com


  • Brennan Gibbston Central Otago Riesling 2017
  • Brennan ‘Trio’ Gibbston Central Otago Gewurztraminer/Riesling/Muscat 2017
  • Brennan ‘B2’ Central Otago Pinot Noir 2015
  • Brennan Gibbston Central Otago Pinot Noir 2014

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