Charles Wiffen Marlborough Pinot Noir 2013
Tiki 2017 ‘Estate’, Single Vineyard’, 2015 ‘Koro’ and 2017 Maui Releases
Lake Hayes Central Otago 2017 Pinot Gris and 2016 Pinot Noir
Wild River North Canterbury Sauvignon Blanc 2017
Framingham 2017 Sweet Riesling Wines
Paddy Borthwick 2017 Riesling and Pinot Gris
Askerne 2017 and 2016 Rose and White Releases, with a 2014 Syrah and 2015 Sweet Red
Framingham Marlborough Sauvignon Blanc 2017
Squawking Magpie ‘The Gravels’ Syrah 2016
Bannock Brae Central Otago ‘Cathy’s’ Rosé 2017
Mission ‘Estate’ 2017 Pinot Gris, 2016 Pinot Noir, Merlot and 2015 Merlot/Cabernet, and ‘Barrique Reserve’ Cabernet/Merlot 2015
Johner Estate 2017 Rose, Whites and Nobles, and 2015 and 2014 Reds
Mission ‘VS’ 2017 Pinot Gris, 2015 Pinot Noir and 2016 Merlot and Syrah
Framingham 2017 ‘Nobody’s Hero’ Marlborough Sauvignon Blanc and Pinot Gris
Lime Hill Wairarapa 2016 Chardonnay and Pinot Noir
Brookfields 2016 Ohiti Sauvignon, Cabernet, and Valley Cabernet Merlot
Two Rivers 2017 Brookby Hill Pinot Gris and Juliet Riesling
William Grace Martinborough Pinot Noir 2015
Urbn Vino Central Otago Pinot Noir 2016
Tua Marina Marlborough Arneis 2016
Silver Fern 2017 and 2016 Wines, and Crossroads ‘Milestone’ Sauvignon Blanc 2017
Scott Base 2017 Central Otago Pinot Rosé and Allan Scott 2017 Marlborough Riesling
Devil’s Staircase 2017 Pinot Gris and Pinot Noir
Jules Taylor 2017 Marlborough Sauvignon Blanc and Pinot Gris
Thistle Ridge North Canterbury Pinot Noir 2016
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Wine Focused Events of Note

Central Otago Pinot Noir Celebration 2018
25-27 January 2018
Queenstown, Central Otago
Full Registration: $1,450.00 per person incl. GST
Registration on-line:

The Central Otago Pinot Noir Celebration is one of the great wine events in New Zealand, and the 2018 event is its 13th anniversary, the first being in 2000, and essentially run every two years, fitting in with the Pinot Noir Conference that is held triennially in Wellington. It allows 200 wine enthusiasts to engage with around 40 Central Otago winemakers and each other. The three day programme is led by the winemakers and international Pinot Noir specialists and is designed to showcase Central Otago Pinot Noir in the context of good company, cuisine and the Central Otago environment and scenery.

The programme starts with a Central Otago Discover tasting. The second day features a ‘Grand Tasting’ with each of the 40 Central Otago wineries involved showing two of their Pinot Noirs. The third day will have a ‘Formal Tasting’ of rarer wines. Throughout the programme, a series of lunches and dinners at winery and Queenstown restaurants has been organised culminating in the ‘Grand Dinner’ at the Skyline Restaurant on the final night.

There is a ‘Early Bird’ option of paying for registrations before 1 December 2017, at $1,275.00, If you are intending to attend, do make accommodation arrangements, as there is strong demand at the time of the year.

The Central Otago Pinot Noir Celebration comes highly recommended, and I suggest you check out the website for more information.

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